India's Home-Cooked Food Platform

Bringing India's Best
Home-Cooked Food
to Every City.

We discover talented home chefs, preserve their cooking intelligence using AI, and replicate authentic home cooked dishes in cloud kitchens across India — while chefs earn on every dish sold.

👩‍🍳 Kashmir ChefHome Kitchen
→
🤖 AI CapturesCooking Intelligence
→
☁️ Bangalore KitchenSame Dish
→
💰 Chef EarnsEvery Order
Become a Home Chef → Open a Kitchen
1000+
Home Cooked Dishes
20+
Cities
88%
Consistency Score
How It Works

A home cooked dish born in Kashmir. Enjoyed in Bangalore.

Our 5-step process turns a home chef's knowledge into a permanent digital asset — then delivers it to every city in India.

1
We Discover Exceptional Home Chefs
Our team scouts India's best home cooks through taste events, community nominations, and regional food festivals across every state.
2
AI Captures Their Cooking Intelligence
The chef cooks naturally while our AI sensors records all the sequences — everything that makes the dish special.
3
Cooking Intelligence Stored in the Cloud
Multiple cooking sessions are averaged into a canonical master with keyframes, replication rules, and consistency scoring.
4
Replicated in Cloud Kitchens Nationwide
Junior chefs in any city follow AI-guided step-by-step instructions. Same authentic home cooked dish, anywhere in India.
5
Chef Earns on Every Dish Sold
The original chef receives a royalty every time their dish is ordered — from Bangalore, Mumbai, Delhi, or anywhere we operate.
Indian home chef cooking
Aisha Mir
📍 Srinagar, Jammu & Kashmir
Kashmiri Pulav
Our Platform

Three ways to be part of India's home food revolution.

One AI platform powering three business models — all built around India's best home chefs and their authentic dishes.

👩‍🍳
Home Chef Network
Cook Once.
Earn Forever.
You cook your best home cooked dish. We capture it with AI. We prepare and sell it through Zomato, Swiggy, and our cloud kitchens. You earn a royalty on every order — for life.
✓ No investment. No restaurant needed.
✓ AI captures your dish — you just cook
✓ Sold on Zomato, Swiggy & our platform
✓ Royalty on every dish, every city
✓ Your name. Your food. Your legacy.
Become a Chef Partner →
🍲
🏪
Franchise Model
Set Up a Kitchen.
We Provide the Food.
We have 1000+ authentic home cooked dishes captured from chefs across India. You open the cloud kitchen — we provide the dishes, AI cooking system, and everything you need to start selling.
✓ Access 1000+ home cooked dishes instantly
✓ AI guides junior chefs — no head chef needed
✓ Real-time monitoring & consistency scores
✓ Ready for Zomato & Swiggy from day one
✓ Multi-regional menu — authentic diversity
Apply for Franchise →
🏪
💻
SaaS for Restaurants
Your Chef's Brain,
In the Cloud.
Restaurants lose quality when head chefs leave. We capture your chef's cooking intelligence permanently — so junior chefs replicate perfectly, and your dishes become a digital asset you own forever.
✓ Capture head chef dishes with AI sensors
✓ Junior chefs guided step by step
✓ Zero dependency on one person
✓ Consistency scoring & real-time alerts
✓ Access our 1000+ home cooked dishes too
Request a Demo →
📊
Authentic Indian home cooking
The Home Chef Story

From one home kitchen in Kashmir to every table in India.

"Aisha Mir has been perfecting her family's Kashmiri Pulav for 30 years. She never imagined it would be ordered in Bangalore, Mumbai, and Hyderabad — without her leaving her kitchen in Srinagar."

This is the Swadalaya promise. Every talented home chef in India deserves a nationwide audience — and an income that matches their lifelong dedication to their craft.

₹15K+
Avg monthly
chef earnings
20+
Cities serving
home cooked food
1000+
Home cooked
dishes captured
Become a Chef Partner →
Food Replication

One authentic home cooked dish. Multiple cities. Same soul.

We replicate the original cooking intelligence — not just the recipe. The dish you eat in Bangalore carries the same care as the original made in Kashmir.

Kashmiri Pulav
Kashmir → Bangalore
Kashmiri Pulav
Chef Aisha Mir → Now in 3 cities
Kerala Fish Curry
Kerala → Delhi
Kerala Fish Curry
Chef Rajan Nair → Now in 4 cities
Hyderabadi Biryani
Hyderabad → Mumbai
Dum Biryani
Chef Fatima Begum → Now in 5 cities
Franchise Model
1000+

Authentic home cooked dishes ready for your cloud kitchen.

You bring the kitchen. We bring everything else — dishes, AI system, training, and brand.

🍲
1000+ Home Cooked Dishes
Punjabi, Hyderabadi, Chettinad, Bengali, Kerala, Kashmiri and 20+ more regional home cuisines.
🤖
AI-Guided Cooking
No experienced head chef needed. Our AI guides junior chefs step by step — consistent every time.
📊
Real-Time Monitoring
Track consistency scores, alerts, and performance from our central dashboard — anytime, anywhere.
🛵
Delivery Ready
Plug directly into Zomato, Swiggy, and our own platform. Start taking orders from day one.
🏷️
Swadalaya Brand
Operate under our trusted brand with chef stories, regional identity, and full marketing support.
📞
Ongoing Support
Menu updates, staff training, technology upgrades — we grow with you every step.
Apply for Franchise → Download Brochure
SaaS Platform

Stop losing quality when chefs leave.

Your head chef's cooking is your restaurant's most valuable asset. We capture it permanently — so it stays even if they don't.

🎥
Capture Head Chef's Dishes
Our AI sensors capture the chef cooking naturally — heat, timing, ingredients, techniques across multiple sessions.
👨‍🍳
Junior Chefs Replicate Perfectly
Step-by-step AI guidance with visual keyframes from the head chef's actual cooking — no guesswork.
🔒
Zero Chef Dependency
Chef resigned? On leave? New hire? Your dishes stay consistent — and your quality stays intact — forever.
📚
Access Our Home Cooked Dishes Library
Subscribe to 1000+ authentic home cooked dishes to expand your menu instantly — no extra chef needed.
Request Demo →
Kitchen Intelligence Dashboard
Dal Makhani — Consistency
88%
Butter Chicken — Consistency
92%
Chettinad Curry — Consistency
79%
Kerala Fish Curry — Consistency
85%
Active Kitchens
Bangalore ● Mumbai ● Delhi ● Hyderabad ● Chennai ◉ Pune ◉
Our Chefs

India's best home chefs — now cooking for all of India.

We partner with home chefs from every state, every regional cuisine, every food tradition in India.

Chef
Aisha Mir
Kashmiri Pulav
📍 Srinagar, J&K
Selling in Bangalore, Mumbai
Biryani
Fatima Begum
Lucknowi Biryani
📍 Lucknow, UP
Selling in Delhi, Kolkata
Kerala cooking
Rajan Nair
Kerala Fish Curry
📍 Kochi, Kerala
Selling in Hyderabad, Chennai
Indian spices
Lakshmi Devi
Chettinad Curry
📍 Karaikudi, TN
Selling in Bangalore, Pune
Traditional cooking
Meena Joshi
Puran Poli
📍 Pune, Maharashtra
Selling in Bangalore, Surat
North Indian food
Gurpreet Singh
Sarson da Saag
📍 Amritsar, Punjab
Selling in Delhi, Chandigarh
Recipes Passed Through Generations
"Many of India's greatest home cooked dishes
live only in family kitchens.
We preserve them before they disappear."
Traditional Indian cooking
Home cooking
Indian spices
Indian food

Millions of home kitchens across India hold extraordinary culinary knowledge — Rajasthani dals, Odia sweets, Assamese fish preparations, Coorgi pork curries. We are on a mission to preserve every one of them.

Ready to join India's home food network?

Whether you cook at home, want to open a kitchen, or run a restaurant — there's a place for you in Swadalaya.

For Home Chefs
Share Your Dish
Earn royalties on every order nationwide
Franchise
Open a Cloud Kitchen
1000+ home cooked dishes included
SaaS
Digitize Your Kitchen
Remove chef dependency. Scale with AI.